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Dressel’s Public House – Est. 1980 – A delicious, unique, sustainable and hospitable pub restaurant.

Rotating Faire

Updated: September 24, 2016

SPECIALS BOARD

Chilaquiles Pork Nachos

Tortilla chips tossed in smoked tomatilla sauce,

Shredded pork in a red farm pepper sauce,

pico de gallo, cotija cheese

10

 

‘Mac & Cheese

Four cheese blend, orzo pasta,

Local broccoli, smoked bbq chicken

16

Clam bake

Little neck clams, chorizo, sweet corn,

Potatoes, peppers, white wine

18

 

 

Lamb Orecchiete

Fire roasted Bodges Farms lamb,

House made orecchiete pasta,

Baby eggplant caponata

18

Chicken fried steak

Chicken fried Ridgley Farms strip steak,

Double Star Farms green bean casserole,

Cremini mushrooms, crispy onions

20

See Food Menus

Food News

Updated: September 24, 2016

We serve food ’til MIDNIGHT on Fridays & Saturdays!

Every Friday & Saturday, our full menu goes until 11pm, our late night menu until midnight

And our LATE NIGHT HAPPY HOUR 10pm-MIDNIGHT features $5 ‘smash’ burgers for your enjoyment!

See Food Menus

Drink News

Updated: September 24, 2016

LATE NIGHT HAPPY HOUR

FRI & SAT 10PM-MIDNIGHT

Features $1 off drafts, $2 off beer flights and $5 4Hands City Wide Cans

Also featuring $6 Classic Cocktails featuring local spirits and $6 wines by the glass

Wanting a snack?  We also offer three different kinds of our ‘smash’ burgers for $5 each!

See Drink Menus

From the Blog

VOTE NOW – SUNDAY FUNDAY TAP TAKEOVER

WE HAVE SOME AMAZING BEERS WE WANT TO SHARE WITH YOU – AND WE ARE LETTING YOU DECIDE!

Vote for which FIVE beers you want to see on our beer list for our next Sunday Funday Tap Takeover this Sunday, May 22

Closed for Lunch May 3

We will be closed for lunch Tuesday, May 3 for regular maintenance and cleaning.  We open at 5pm for dinner service.

We will open Wednesday, May 4 at 11am for business as usual.

Thank you!

About Dressel's

Where food loves drink and life and art embrace.

Dressel’s Pub has been serving the Central West End and Saint Louis since 1980. Opened by Jon and Barbara Dressel, it is now owned by son Benjamin who’s interest in farm to table has taken the pub in a more “sustainable” direction.  Chef Derek Roe keeps the menu fresh and seasonal as we endeavor to bring a true farm to table model to the masses, one pig, cow and bushel at time.   If you’ve never been to Dressel’s or haven’t been in a while, don’t  be surprised that one of Saint Louis’s most landmark pubs is now one of the city’s best locavore casual dining venues.

Read the 2012 Riverfront Times review here. 

Private Parties and Events

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Find out more about our event spaces and catering options. Have your next wedding reception, rehearsal dinner, birthday party, political meeting,  poetry reading, corporate event, or a big empty room for just you and your loved one.

Use the contact form below to get more information or call us today.

Find Us

Dressel’s Public House
419 N Euclid Ave.
St Louis, MO 63108

Pub Hours:
Sunday:
10am – 12am
Monday – Thurday
11am – 12am

Friday and Saturday

11am-1am

Kitchen Hours:
Sunday:
Brunch 10am – 3pm (Limited Menu between 3-5pm)
Dinner  5pm – 10:30pm
Monday through Thursday:
Lunch 10am – 3:30pm (Limited Menu between 3:30-5pm)
Dinner 5pm – 10:30pm
Friday and Saturday:
Lunch 10am – 3:30pm (Limited Menu between 3:30-5pm)
Dinner  5pm – 12am (Limited Menu between 11pm – 12am)

Contact us

Contact information

Call us for large party reservations, to plan a party or event, or for anything else!

Dressel's Public House
419 N Euclid Ave.
St Louis, MO 63108

Phone : 314-361-1060
Fax : 314-361-1060

web@dresselspublichouse.com